I have been living and working in the United Arab Emirates, Dubai, for a year already. I work in the restaurant of the famous chef Gordon Ramsay (Bread Street kitchen), which is located at the hotel Atlantis the Palm. My position is restaurant assistant manager (we call it headwaiter). A lot of work, a lot of stress, as it is abroad, and requirements are high. But it’s a good experience with international people, different mentality. It develops very good resistance to stress. Of course, education in ConcordiaUA (Wisconsin International University (USA) Ukraine) was very useful, and not only English, but also everything else)) I don’t intend to stop at one place, but plan to develop further and try other countries.